OK

Dickey's Bbq Pit

health inspection rating · Bellevue
😬mid
  • ratingRated Okay
  • inspection score10 pts
  • critical violations0
  • last inspectedJuly 10, 2026 →
  • address14150 Ne 20Th St, #E, Bellevue 98007
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Is Dickey's Bbq Pit clean?

Dickey's Bbq Pit is currently Rated Okay from Public Health — Seattle & King County, from an inspection on July 10, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads mid 😬.

What did inspectors find at Dickey's Bbq Pit?

These are the violations recorded at the most recent inspection on July 10, 2026, in plain English, with the city's own wording underneath.

  • 🍴utensils stored sketchy
    4200 - Food-contact surfaces maintained, cleaned, sanitized
  • 🍽️dishwashing setup off
    4500 - Sewage, wastewater properly disposed

When was Dickey's Bbq Pit last inspected?

Dickey's Bbq Pit has 8 inspections on record going back to September 21, 2023, averaging 39 points.

July 10, 2026 Okay Return Inspection · 10 pts · 2 failed findings

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May 26, 2026 Okay Routine Inspection/Field Review · 80 pts · 9 failed findings

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September 25, 2025 Okay Return Inspection · 13 pts · 3 failed findings

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September 17, 2025 Okay Routine Inspection/Field Review · 78 pts · 10 failed findings

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November 22, 2024 Okay Return Inspection · 0 pts · 0 failed findings

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November 12, 2024 Okay Routine Inspection/Field Review · 70 pts · 7 failed findings

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March 8, 2024 Okay Routine Inspection/Field Review · 33 pts · 6 failed findings

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September 21, 2023 Okay Routine Inspection/Field Review · 28 pts · 6 failed findings

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Dickey's Bbq Pit vs Bellevue

Bellevue runs 85% clean across 652 tracked restaurants — 556 clean, 92 mid, 4 cooked.

Against the 652 spots Cooked tracks in Bellevue, this one comes out cleaner than 30% of them.

Other spots in Bellevue

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How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 10, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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