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Die Bierstube

health inspection rating Β· University District Β· Seattle
πŸ˜‡clean
  • ratingRated Excellent
  • inspection score10 pts
  • critical violations1
  • last inspectedMarch 18, 2026 β†’
  • address6106 Roosevelt Way Ne, Seattle 98115
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Is Die Bierstube clean?

Die Bierstube is currently Rated Excellent from Public Health β€” Seattle & King County, from an inspection on March 18, 2026. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Die Bierstube?

These are the violations recorded at the most recent inspection on March 18, 2026, in plain English, with the city's own wording underneath.

  • πŸ¦ͺshellfish with no paper trailcritical
    1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria

When was Die Bierstube last inspected?

Die Bierstube has 6 inspections on record going back to September 7, 2021, averaging 6 points.

March 18, 2026 Excellent Routine Inspection/Field Review Β· 10 pts Β· 1 failed finding

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March 21, 2025 Excellent Routine Inspection/Field Review Β· 15 pts Β· 3 failed findings

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September 12, 2024 Excellent Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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October 31, 2023 Excellent Routine Inspection/Field Review Β· 2 pts Β· 1 failed finding

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May 5, 2022 Excellent Routine Inspection/Field Review Β· 9 pts Β· 3 failed findings

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September 7, 2021 Excellent Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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Die Bierstube vs University District

University District runs 88% clean across 331 tracked restaurants β€” 290 clean, 40 mid, 1 cooked.

Against the 331 spots Cooked tracks in University District, this one comes out cleaner than 21% of them.

Other spots in University District

See every restaurant inspection in University District β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated March 18, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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