Cooked?
Domino's Pizza
- ratingRated Excellent
- inspection score2 pts
- critical violations0
- last inspectedApril 16, 2025
- address10575 Ne 12Th St, Bellevue 98004
Is Domino's Pizza clean?
Domino's Pizza is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on April 16, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Domino's Pizza?
These are the violations recorded at the most recent inspection on April 16, 2025, in plain English, with the city's own wording underneath.
- ⚠️5000 - Posting of permit; mobile establishment name easily visible5000 - Posting of permit; mobile establishment name easily visible
When was Domino's Pizza last inspected?
Domino's Pizza has 3 inspections on record going back to May 17, 2024, averaging 1 points.
| date | result | score |
|---|---|---|
| April 16, 2025 | Rated Excellent | 2 pts |
| September 23, 2024 | Rated Excellent | 0 pts |
| May 17, 2024 | Rated Excellent | 0 pts |
Domino's Pizza vs Bellevue
Bellevue runs 85% clean across 651 tracked restaurants — 555 clean, 92 mid, 4 cooked.
Against the 651 spots Cooked tracks in Bellevue, this one comes out cleaner than 53% of them.
Other spots in Bellevue
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 16, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.