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El Burrito Feliz@5505 24Th Ave Nw

health inspection rating Β· Greater Duwamish Β· Seattle
😬mid
  • ratingRated Okay
  • inspection score22 pts
  • critical violations2
  • last inspectedJune 23, 2025 β†’
  • address4634 E Marginal Way S, Seattle 98134
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Is El Burrito Feliz@5505 24Th Ave Nw clean?

El Burrito Feliz@5505 24Th Ave Nw is currently Rated Okay from Public Health β€” Seattle & King County, from an inspection on June 23, 2025. Inspectors wrote up 2 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at El Burrito Feliz@5505 24Th Ave Nw?

These are the violations recorded at the most recent inspection on June 23, 2025, in plain English, with the city's own wording underneath.

  • ⚠️5000 - Posting of permit; mobile establishment name easily visible
  • ⚠️2600 - Compliance with valid permit; operating and risk control plans, and required written procedurescritical
  • 🧊food not cooled down rightcritical
    2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

When was El Burrito Feliz@5505 24Th Ave Nw last inspected?

El Burrito Feliz@5505 24Th Ave Nw has 2 inspections on record going back to February 21, 2025, averaging 21 points.

June 23, 2025 Okay Routine Inspection/Field Review Β· 22 pts Β· 3 failed findings

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February 21, 2025 Okay Routine Inspection/Field Review Β· 20 pts Β· 2 failed findings

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El Burrito Feliz@5505 24Th Ave Nw vs Greater Duwamish

Greater Duwamish runs 88% clean across 147 tracked restaurants β€” 130 clean, 15 mid, 2 cooked.

Against the 147 spots Cooked tracks in Greater Duwamish, this one comes out cleaner than 7% of them.

Other spots in Greater Duwamish

See every restaurant inspection in Greater Duwamish β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated June 23, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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