GD

El Ranchon Mexican Restaurant

health inspection rating · Magnolia · Seattle
😇clean
  • ratingRated Good
  • inspection score5 pts
  • critical violations1
  • last inspectedFebruary 11, 2026 →
  • address3416 W Mcgraw St, Seattle 98199
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Is El Ranchon Mexican Restaurant clean?

El Ranchon Mexican Restaurant is currently Rated Good from Public Health — Seattle & King County, from an inspection on February 11, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at El Ranchon Mexican Restaurant?

These are the violations recorded at the most recent inspection on February 11, 2026, in plain English, with the city's own wording underneath.

  • ⚠️2300 - Proper consumer advisory posted for raw or undercooked foodscritical

When was El Ranchon Mexican Restaurant last inspected?

El Ranchon Mexican Restaurant has 8 inspections on record going back to August 18, 2022, averaging 12 points.

February 11, 2026 Good Routine Inspection/Field Review · 5 pts · 1 failed finding

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September 2, 2025 Good Routine Inspection/Field Review · 0 pts · 0 failed findings

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March 11, 2025 Good Routine Inspection/Field Review · 10 pts · 2 failed findings

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August 15, 2024 Good Routine Inspection/Field Review · 25 pts · 3 failed findings

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March 12, 2024 Good Routine Inspection/Field Review · 18 pts · 4 failed findings

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November 17, 2023 Good Routine Inspection/Field Review · 5 pts · 1 failed finding

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January 3, 2023 Good Routine Inspection/Field Review · 8 pts · 2 failed findings

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August 18, 2022 Good Routine Inspection/Field Review · 25 pts · 1 failed finding

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How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated February 11, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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