GD

Fairwinds-Redmond

health inspection rating Β· Redmond
πŸ˜‡clean
  • ratingRated Good
  • inspection score10 pts
  • critical violations1
  • last inspectedMarch 4, 2026 β†’
  • address9988 Avondale Rd Ne, Redmond 98052
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Is Fairwinds-Redmond clean?

Fairwinds-Redmond is currently Rated Good from Public Health β€” Seattle & King County, from an inspection on March 4, 2026. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Fairwinds-Redmond?

These are the violations recorded at the most recent inspection on March 4, 2026, in plain English, with the city's own wording underneath.

  • 🧊food not cooled down rightcritical
    2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

When was Fairwinds-Redmond last inspected?

Fairwinds-Redmond has 6 inspections on record going back to December 20, 2021, averaging 11 points.

March 4, 2026 Good Routine Inspection/Field Review Β· 10 pts Β· 1 failed finding

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February 10, 2025 Good Routine Inspection/Field Review Β· 10 pts Β· 1 failed finding

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February 14, 2024 Good Routine Inspection/Field Review Β· 10 pts Β· 1 failed finding

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June 2, 2023 Good Routine Inspection/Field Review Β· 35 pts Β· 4 failed findings

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May 9, 2022 Good Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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December 20, 2021 Good Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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Fairwinds-Redmond vs Redmond

Redmond runs 89% clean across 499 tracked restaurants β€” 446 clean, 51 mid, 2 cooked.

Against the 499 spots Cooked tracks in Redmond, this one comes out cleaner than 18% of them.

Other spots in Redmond

See every restaurant inspection in Redmond β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated March 4, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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