Falafelville, Llc Kc970 @ 206 504 6143

• ratingRated Good
• inspection score13 pts
• critical violations0
• last inspectedMay 28, 2026
• address7912 7Th Ave S, Seattle 98108

Is Falafelville, Llc Kc970 @ 206 504 6143 clean?

Falafelville, Llc Kc970 @ 206 504 6143 is currently Rated Good from Public Health — Seattle & King County, from an inspection on May 28, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Falafelville, Llc Kc970 @ 206 504 6143?

These are the violations recorded at the most recent inspection on May 28, 2026, in plain English, with the city's own wording underneath.

• ⚠️3700 - In-use utensils properly stored
  3700 - In-use utensils properly stored
• 🧻grimy wiping cloths
  3400 - Wiping cloths properly used, stored; sanitizer concentration
• ⚠️3100 - Food properly labeled; proper date marking
  3100 - Food properly labeled; proper date marking

When was Falafelville, Llc Kc970 @ 206 504 6143 last inspected?

Falafelville, Llc Kc970 @ 206 504 6143 has 7 inspections on record going back to April 26, 2023, averaging 12 points.

Falafelville, Llc Kc970 @ 206 504 6143 vs White Center

White Center runs 84% clean across 233 tracked restaurants — 196 clean, 34 mid, 3 cooked.

Against the 233 spots Cooked tracks in White Center, this one comes out cleaner than 21% of them.

Other spots in White Center

• OK Happy Lemon Bubble Tea
  mid · May 20, 2026
• GD Taqueria Mi Barrio Llc Kc823 @ 1700 E Amory Way Se
  clean · January 28, 2026
• OK Taqueria El 5 De Mayo (Kc887)@1133 West James Stre
  mid · April 21, 2025
• EX Five Guys Burgers & Fries
  clean · May 20, 2026
• EX Tisket Tasket Kc988 @ 6532 Phinney Ave N Seattle 9
  clean · July 15, 2026
• ? La Tipica Oaxaquena
  clean · July 10, 2025

See every restaurant inspection in White Center →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 28, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.