GD

Fang's Noodle House

health inspection rating · Kirkland
😇clean
  • ratingRated Good
  • inspection score11 pts
  • critical violations1
  • last inspectedMay 12, 2026 →
  • address12085 124Th Ave Ne, Kirkland 98034
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Is Fang's Noodle House clean?

Fang's Noodle House is currently Rated Good from Public Health — Seattle & King County, from an inspection on May 12, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Fang's Noodle House?

These are the violations recorded at the most recent inspection on May 12, 2026, in plain English, with the city's own wording underneath.

  • ⚠️3700 - In-use utensils properly stored
  • ⚠️3000 - Proper thawing methods used
  • ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical

When was Fang's Noodle House last inspected?

Fang's Noodle House has 8 inspections on record going back to March 23, 2022, averaging 18 points.

May 12, 2026 Good Routine Inspection/Field Review · 11 pts · 3 failed findings

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September 5, 2025 Good Routine Inspection/Field Review · 30 pts · 2 failed findings

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January 24, 2025 Good Routine Inspection/Field Review · 5 pts · 1 failed finding

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August 14, 2024 Good Routine Inspection/Field Review · 10 pts · 3 failed findings

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December 4, 2023 Good Routine Inspection/Field Review · 5 pts · 1 failed finding

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June 7, 2023 Good Routine Inspection/Field Review · 23 pts · 4 failed findings

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April 6, 2022 Good Return Inspection · 0 pts · 0 failed findings

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March 23, 2022 Good Routine Inspection/Field Review · 56 pts · 6 failed findings

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How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 12, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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