Cooked?
Fern Thai On Main
- ratingRated Good
- inspection score25 pts
- critical violations2
- last inspectedOctober 6, 2025
- address10134 Main St, Bellevue 98004
Is Fern Thai On Main clean?
Fern Thai On Main is currently Rated Good from Public Health — Seattle & King County, from an inspection on October 6, 2025. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Fern Thai On Main?
These are the violations recorded at the most recent inspection on October 6, 2025, in plain English, with the city's own wording underneath.
- 🍴utensils stored sketchy4200 - Food-contact surfaces maintained, cleaned, sanitized
- 📄consumer advisory missingcritical2500 - Toxic substances properly identified, stored, used
- 🧊food not cooled down rightcritical2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
When was Fern Thai On Main last inspected?
Fern Thai On Main has 6 inspections on record going back to September 27, 2021, averaging 24 points.
| date | result | score |
|---|---|---|
| October 6, 2025 | Rated Good | 25 pts |
| February 5, 2024 | Rated Good | 25 pts |
| September 12, 2023 | Rated Good | 11 pts |
| February 21, 2023 | Rated Good | 8 pts |
| October 12, 2021 | Rated Good | 10 pts |
| September 27, 2021 | Rated Good | 63 pts |
Fern Thai On Main vs Bellevue
Bellevue runs 85% clean across 651 tracked restaurants — 555 clean, 92 mid, 4 cooked.
Against the 651 spots Cooked tracks in Bellevue, this one comes out cleaner than 8% of them.
Other spots in Bellevue
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 6, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.