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Figurehead Brewing Company Llc

health inspection rating Β· Ballard Β· Seattle
πŸ˜‡clean
  • ratingRated Good
  • inspection score5 pts
  • critical violations0
  • last inspectedJuly 28, 2026 β†’
  • address4001 21St Ave W, B, Seattle 98199
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Is Figurehead Brewing Company Llc clean?

Figurehead Brewing Company Llc is currently Rated Good from Public Health β€” Seattle & King County, from an inspection on July 28, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Figurehead Brewing Company Llc?

These are the violations recorded at the most recent inspection on July 28, 2026, in plain English, with the city's own wording underneath.

  • ☠️toxic items stored near food
    3300 - Potential food contamination prevented during delivery, preparation, storage, display
  • ⚠️2600 - Compliance with valid permit; operating and risk control plans, and required written procedurescritical

When was Figurehead Brewing Company Llc last inspected?

Figurehead Brewing Company Llc has 6 inspections on record going back to October 13, 2021, averaging 4 points.

July 28, 2026 Good Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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July 23, 2025 Good Routine Inspection/Field Review Β· 10 pts Β· 1 failed finding

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July 10, 2024 Good Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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November 7, 2023 Good Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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September 30, 2022 Good Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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October 13, 2021 Good Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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Figurehead Brewing Company Llc vs Ballard

Ballard runs 95% clean across 354 tracked restaurants β€” 335 clean, 19 mid, 0 cooked.

Against the 354 spots Cooked tracks in Ballard, this one comes out cleaner than 29% of them.

Other spots in Ballard

See every restaurant inspection in Ballard β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated July 28, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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