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Sen Noodle Bar

health inspection rating Β· Ballard Β· Seattle
πŸ˜‡clean
  • ratingRated Good
  • inspection score25 pts
  • critical violations1
  • last inspectedJanuary 20, 2026 β†’
  • address2307 Nw Market St, Seattle 98107
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Is Sen Noodle Bar clean?

Sen Noodle Bar is currently Rated Good from Public Health β€” Seattle & King County, from an inspection on January 20, 2026. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Sen Noodle Bar?

These are the violations recorded at the most recent inspection on January 20, 2026, in plain English, with the city's own wording underneath.

  • 🧻grimy wiping cloths
    3400 - Wiping cloths properly used, stored; sanitizer concentration
  • ⚠️3100 - Food properly labeled; proper date marking
  • 🧽surfaces not properly sanitized
    4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
  • ❓food from an unapproved sourcecritical
    0600 - Adequate handwashing facilities

When was Sen Noodle Bar last inspected?

Sen Noodle Bar has 8 inspections on record going back to January 20, 2022, averaging 15 points.

January 20, 2026 Good Routine Inspection/Field Review Β· 25 pts Β· 4 failed findings

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September 8, 2025 Good Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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April 23, 2025 Good Routine Inspection/Field Review Β· 20 pts Β· 4 failed findings

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December 5, 2024 Good Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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January 30, 2024 Good Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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March 13, 2023 Good Routine Inspection/Field Review Β· 28 pts Β· 5 failed findings

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August 23, 2022 Good Routine Inspection/Field Review Β· 25 pts Β· 4 failed findings

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January 20, 2022 Good Routine Inspection/Field Review Β· 13 pts Β· 2 failed findings

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How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated January 20, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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