Gara & Dean, Inc. Dba The Point is currently Rated Excellent from Public Health β Seattle & King County, from an inspection on May 19, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
Nothing was written up at the most recent inspection on May 19, 2026. A clean sheet like this is the best possible result β no violations of any severity were recorded.
Gara & Dean, Inc. Dba The Point has 6 inspections on record going back to January 11, 2022, averaging 1 points.
| date | result | score |
|---|---|---|
| May 19, 2026 | Rated Excellent | 0 pts |
| September 3, 2025 | Rated Excellent | 0 pts |
| March 19, 2025 | Rated Excellent | 0 pts |
| March 22, 2024 | Rated Excellent | 0 pts |
| February 14, 2023 | Rated Excellent | 0 pts |
| January 11, 2022 | Rated Excellent | 5 pts |
Northeast runs 91% clean across 60 tracked restaurants β 41 clean, 3 mid, 1 cooked.
Against the 60 spots Cooked tracks in Northeast, this one comes out cleaner than 37% of them.
Public Health β Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β it averages the establishmentβs recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health β Seattle & King County via King County Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated May 19, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.