Cooked?
Georgetown Zeitgeist
- ratingRated Excellent
- inspection score5 pts
- critical violations0
- last inspectedFebruary 27, 2026
- address5327 Denver Ave S, Seattle 98108
Is Georgetown Zeitgeist clean?
Georgetown Zeitgeist is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on February 27, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Georgetown Zeitgeist?
These are the violations recorded at the most recent inspection on February 27, 2026, in plain English, with the city's own wording underneath.
- 🍴utensils stored sketchy4200 - Food-contact surfaces maintained, cleaned, sanitized
When was Georgetown Zeitgeist last inspected?
Georgetown Zeitgeist has 1 inspection on record going back to February 27, 2026, averaging 5 points.
| date | result | score |
|---|---|---|
| February 27, 2026 | Rated Excellent | 5 pts |
Georgetown Zeitgeist vs Greater Duwamish
Greater Duwamish runs 90% clean across 146 tracked restaurants — 132 clean, 12 mid, 2 cooked.
Against the 146 spots Cooked tracks in Greater Duwamish, this one comes out cleaner than 28% of them.
Other spots in Greater Duwamish
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated February 27, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.