GD

Ginger Teriyaki

health inspection rating Β· Auburn
πŸ˜‡clean
  • ratingRated Good
  • inspection score5 pts
  • critical violations1
  • last inspectedSeptember 24, 2025 β†’
  • address4329 A St Se, C, Auburn 98002
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Is Ginger Teriyaki clean?

Ginger Teriyaki is currently Rated Good from Public Health β€” Seattle & King County, from an inspection on September 24, 2025. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Ginger Teriyaki?

These are the violations recorded at the most recent inspection on September 24, 2025, in plain English, with the city's own wording underneath.

  • 🧊cold food not cold enoughcritical
    2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

When was Ginger Teriyaki last inspected?

Ginger Teriyaki has 7 inspections on record going back to May 12, 2021, averaging 4 points.

September 24, 2025 Good Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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February 10, 2025 Good Routine Inspection/Field Review Β· 15 pts Β· 2 failed findings

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December 27, 2024 Good Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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May 20, 2024 Good Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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January 5, 2023 Good Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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February 9, 2022 Good Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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May 12, 2021 Good Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated September 24, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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