Gourmet Teriyaki

• ratingRated Good
• inspection score25 pts
• critical violations2
• last inspectedAugust 18, 2026 →
• address7671 Se 27Th St, Mercer Island 98040

Is Gourmet Teriyaki clean?

Gourmet Teriyaki is currently Rated Good from Public Health — Seattle & King County, from an inspection on August 18, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Gourmet Teriyaki?

These are the violations recorded at the most recent inspection on August 18, 2026, in plain English, with the city's own wording underneath.

• ⚠️3200 - Insects, rodents, animals not present; entrance controlled
• ☠️toxic items stored near food
  3300 - Potential food contamination prevented during delivery, preparation, storage, display
• 📄consumer advisory missingcritical
  2500 - Toxic substances properly identified, stored, used
• ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical

When was Gourmet Teriyaki last inspected?

Gourmet Teriyaki has 9 inspections on record going back to August 24, 2021, averaging 13 points.

Gourmet Teriyaki vs Mercer Island

Mercer Island runs 94% clean across 129 tracked restaurants — 121 clean, 7 mid, 1 cooked.

Against the 129 spots Cooked tracks in Mercer Island, this one comes out cleaner than 4% of them.

Other spots in Mercer Island

• OK Lee Kitchen Factoria
  mid · March 18, 2026
• EX Shanghai House
  clean · November 6, 2025
• ⏳ Qfc - Grocery
  clean · April 24, 2026
• EX Qfc #839 - Bakery
  clean · April 24, 2026
• EX Qfc #839
  clean · April 24, 2026
• EX Qfc #839 - Deli
  clean · April 24, 2026

See every restaurant inspection in Mercer Island →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated August 18, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

check your own block 📸

Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.