Cooked?
Hampton Inn Seattle Sctr
- ratingRated Good
- inspection score10 pts
- critical violations1
- last inspectedNovember 26, 2025
- address7200 S 156Th St, Tukwila 98188
Is Hampton Inn Seattle Sctr clean?
Hampton Inn Seattle Sctr is currently Rated Good from Public Health — Seattle & King County, from an inspection on November 26, 2025. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Hampton Inn Seattle Sctr?
These are the violations recorded at the most recent inspection on November 26, 2025, in plain English, with the city's own wording underneath.
- ❓food from an unapproved sourcecritical0600 - Adequate handwashing facilities
When was Hampton Inn Seattle Sctr last inspected?
Hampton Inn Seattle Sctr has 6 inspections on record going back to December 13, 2021, averaging 6 points.
| date | result | score |
|---|---|---|
| November 26, 2025 | Rated Good | 10 pts |
| March 22, 2025 | Rated Good | 0 pts |
| May 14, 2024 | Rated Good | 0 pts |
| June 14, 2023 | Rated Good | 10 pts |
| November 14, 2022 | Rated Good | 10 pts |
| December 13, 2021 | Rated Good | 7 pts |
Hampton Inn Seattle Sctr vs Tukwila
Tukwila runs 89% clean across 296 tracked restaurants — 264 clean, 30 mid, 2 cooked.
Against the 296 spots Cooked tracks in Tukwila, this one comes out cleaner than 17% of them.
Other spots in Tukwila
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated November 26, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.