Herban Feast

• ratingRated Okay
• inspection score23 pts
• critical violations1
• last inspectedAugust 24, 2026 →
• address4136 1St Ave S, Seattle 98134

Is Herban Feast clean?

Herban Feast is currently Rated Okay from Public Health — Seattle & King County, from an inspection on August 24, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Herban Feast?

These are the violations recorded at the most recent inspection on August 24, 2026, in plain English, with the city's own wording underneath.

• ♻️single-use stuff being reused
  4300 - Nonfood-contact surfaces maintained and clean
• 🧽surfaces not properly sanitized
  4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
• 🍴utensils stored sketchy
  4200 - Food-contact surfaces maintained, cleaned, sanitized
• ⚠️1000 - Food in good condition, safe and unadulterated; approved additivescritical

When was Herban Feast last inspected?

Herban Feast has 6 inspections on record going back to April 3, 2024, averaging 15 points.

Herban Feast vs Greater Duwamish

Greater Duwamish runs 88% clean across 147 tracked restaurants — 130 clean, 15 mid, 2 cooked.

Against the 147 spots Cooked tracks in Greater Duwamish, this one comes out cleaner than 8% of them.

Other spots in Greater Duwamish

• EX Fit Bar Cafe
  clean · May 20, 2026
• EX Dtf Prep Seattle, Llc
  clean · February 24, 2026
• GD Hospitality Inc.
  clean · March 16, 2026
• EX Rotie Cellars
  clean · April 17, 2025
• ⏳ Canteen Vending @ Dcg One (Mailhandlers)
  clean · May 14, 2025
• ⏳ Avanti Markets Nw @ Charlie's Produce
  clean · February 19, 2026

See every restaurant inspection in Greater Duwamish →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated August 24, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

check your own block 📸

Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.