Cooked?
Hospitality Inc.
- ratingRated Good
- inspection score10 pts
- critical violations1
- last inspectedMarch 16, 2026
- address5701 6Th Ave S, Seattle 98108
Is Hospitality Inc. clean?
Hospitality Inc. is currently Rated Good from Public Health — Seattle & King County, from an inspection on March 16, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Hospitality Inc.?
These are the violations recorded at the most recent inspection on March 16, 2026, in plain English, with the city's own wording underneath.
- 📄consumer advisory missingcritical2500 - Toxic substances properly identified, stored, used
When was Hospitality Inc. last inspected?
Hospitality Inc. has 7 inspections on record going back to June 4, 2021, averaging 9 points.
| date | result | score |
|---|---|---|
| March 16, 2026 | Rated Good | 10 pts |
| March 28, 2025 | Rated Good | 3 pts |
| July 1, 2024 | Rated Good | 2 pts |
| November 22, 2023 | Rated Good | 15 pts |
| March 15, 2023 | Rated Good | 10 pts |
| September 12, 2022 | Rated Good | 10 pts |
| June 4, 2021 | Rated Good | 15 pts |
Hospitality Inc. vs Greater Duwamish
Greater Duwamish runs 90% clean across 146 tracked restaurants — 132 clean, 12 mid, 2 cooked.
Against the 146 spots Cooked tracks in Greater Duwamish, this one comes out cleaner than 12% of them.
Other spots in Greater Duwamish
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 16, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.