Holiday Inn Express & Suites / Seatac

• ratingRated Good
• inspection score15 pts
• critical violations1
• last inspectedOctober 9, 2026 →
• address19621 International Blvd, Sea Tac 98188

Is Holiday Inn Express & Suites / Seatac clean?

Holiday Inn Express & Suites / Seatac is currently Rated Good from Public Health — Seattle & King County, from an inspection on October 9, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Holiday Inn Express & Suites / Seatac?

These are the violations recorded at the most recent inspection on October 9, 2026, in plain English, with the city's own wording underneath.

• 🧻grimy wiping cloths
  3400 - Wiping cloths properly used, stored; sanitizer concentration
• 🧊food not cooled down rightcritical
  2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

When was Holiday Inn Express & Suites / Seatac last inspected?

Holiday Inn Express & Suites / Seatac has 5 inspections on record going back to June 21, 2022, averaging 6 points.

Graded visits shown below · newest first · tap a date for the record

Holiday Inn Express & Suites / Seatac vs SeaTac

SeaTac runs 97% clean across 236 tracked restaurants — 228 clean, 7 mid, 1 cooked.

Against the 236 spots Cooked tracks in SeaTac, this one comes out cleaner than 8% of them.

Other spots in SeaTac

• GD Normandy Teriyaki
  clean · January 21, 2026
• GD Cold Stone Creamery
  clean · June 30, 2026
• EX Cedarbrook Lodge
  clean · March 2, 2026
• EX Daisy Mae's Cafe
  clean · May 14, 2026
• GD Mali Thai Cuisine Restaurant
  clean · February 24, 2026
• EX Sourced Market
  clean · March 30, 2026

See every restaurant inspection in SeaTac →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 9, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

check your own block 📸

Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.