Honey Court Restaurant
- ratingRated Okay
- inspection score15 pts
- critical violations0
- last inspectedSeptember 30, 2025 →
- address516 Maynard Ave S, Seattle 98104
Is Honey Court Restaurant clean?
Honey Court Restaurant is currently Rated Okay from Public Health — Seattle & King County, from an inspection on September 30, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads mid 😬.
What did inspectors find at Honey Court Restaurant?
These are the violations recorded at the most recent inspection on September 30, 2025, in plain English, with the city's own wording underneath.
- ⚠️3100 - Food properly labeled; proper date marking
- 🧽surfaces not properly sanitized4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- ☠️toxic items stored near food3300 - Potential food contamination prevented during delivery, preparation, storage, display
When was Honey Court Restaurant last inspected?
Honey Court Restaurant has 12 inspections on record going back to September 2, 2021, averaging 43 points.
September 30, 2025 Okay
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View full inspection →July 10, 2025 Okay
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View full inspection →June 26, 2025 Okay
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View full inspection →June 12, 2025 Okay
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View full inspection →December 18, 2024 Okay
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View full inspection →October 25, 2024 Okay
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View full inspection →September 24, 2024 Okay
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View full inspection →December 27, 2023 Okay
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View full inspection →September 14, 2023 Okay
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View full inspection →August 4, 2023 Okay
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View full inspection →May 31, 2022 Okay
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View full inspection →September 2, 2021 Okay
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View full inspection →Honey Court Restaurant vs Downtown
Downtown runs 91% clean across 1,737 tracked restaurants — 1,581 clean, 148 mid, 8 cooked.
Against the 1,737 spots Cooked tracks in Downtown, this one comes out cleaner than 9% of them.
Other spots in Downtown
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Read the Seattle ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated September 30, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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