EX

Hudson Diner

health inspection rating · Greater Duwamish · Seattle

clean

Looking clean.

The current published rating reads clean. Keep its inspection date in view.

  • ratingRated Excellent
  • inspection score5 pts
  • critical violations1
  • last inspectedMarch 18, 2026 →
  • address5000 E Marginal Way S, Seattle 98134
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Is Hudson Diner clean?

Hudson Diner is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on March 18, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Hudson Diner?

These are the violations recorded at the most recent inspection on March 18, 2026, in plain English, with the city's own wording underneath.

  • 🧊cold food not cold enoughcritical
    2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))

When was Hudson Diner last inspected?

Hudson Diner has 8 inspections on record going back to April 13, 2022, averaging 3 points.

Graded visits shown below · newest first · tap a date for the record

March 18, 2026 Excellent Routine Inspection/Field Review · 5 pts · 1 failed finding

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May 14, 2025 Excellent Routine Inspection/Field Review · 0 pts · 0 failed findings

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November 21, 2024 Excellent Routine Inspection/Field Review · 10 pts · 1 failed finding

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May 28, 2024 Excellent Routine Inspection/Field Review · 5 pts · 1 failed finding

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August 9, 2023 Excellent Routine Inspection/Field Review · 0 pts · 0 failed findings

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March 15, 2023 Excellent Routine Inspection/Field Review · 0 pts · 0 failed findings

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November 4, 2022 Excellent Routine Inspection/Field Review · 0 pts · 0 failed findings

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April 13, 2022 Excellent Routine Inspection/Field Review · 2 pts · 1 failed finding

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Hudson Diner vs Greater Duwamish

Greater Duwamish runs 87% clean across 149 tracked restaurants — 130 clean, 19 mid, 0 cooked.

Against the 149 spots Cooked tracks in Greater Duwamish, this one comes out cleaner than 26% of them.

Other spots in Greater Duwamish

See every restaurant inspection in Greater Duwamish →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 18, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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