OK

Hue Ky Mi Gia

health inspection rating · Tukwila · Kent
😬mid
  • ratingRated Okay
  • inspection score0 pts
  • critical violations0
  • last inspectedAugust 27, 2025 →
  • address18230 E Valley Hwy, #152, Kent 98032
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Is Hue Ky Mi Gia clean?

Hue Ky Mi Gia is currently Rated Okay from Public Health — Seattle & King County, from an inspection on August 27, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads mid 😬.

What did inspectors find at Hue Ky Mi Gia?

Nothing was written up at the most recent inspection on August 27, 2025. A clean sheet like this is the best possible result — no violations of any severity were recorded.

When was Hue Ky Mi Gia last inspected?

Hue Ky Mi Gia has 9 inspections on record going back to April 19, 2021, averaging 25 points.

August 27, 2025 Okay Return Inspection · 0 pts · 0 failed findings

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August 15, 2025 Okay Routine Inspection/Field Review · 45 pts · 4 failed findings

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December 4, 2024 Okay Routine Inspection/Field Review · 53 pts · 8 failed findings

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July 15, 2024 Okay Routine Inspection/Field Review · 30 pts · 5 failed findings

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September 25, 2023 Okay Routine Inspection/Field Review · 20 pts · 4 failed findings

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January 23, 2023 Okay Routine Inspection/Field Review · 12 pts · 3 failed findings

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August 5, 2022 Okay Routine Inspection/Field Review · 45 pts · 5 failed findings

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June 2, 2021 Okay Routine Inspection/Field Review · 13 pts · 2 failed findings

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April 19, 2021 Okay Routine Inspection/Field Review · 5 pts · 1 failed finding

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Hue Ky Mi Gia vs Tukwila

Tukwila runs 90% clean across 297 tracked restaurants — 266 clean, 29 mid, 2 cooked.

Against the 297 spots Cooked tracks in Tukwila, this one comes out cleaner than 53% of them.

Other spots in Tukwila

See every restaurant inspection in Tukwila →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated August 27, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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