NI

Indian Chinese Grill

health inspection rating · Downtown · Seattle
🪳cooked
  • ratingRated Needs To Improve
  • inspection score2 pts
  • critical violations0
  • last inspectedJuly 21, 2026 →
  • address1017 S Jackson St, B, Seattle 98104
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Is Indian Chinese Grill clean?

Indian Chinese Grill is currently Rated Needs To Improve from Public Health — Seattle & King County, from an inspection on July 21, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads cooked 🪳.

What did inspectors find at Indian Chinese Grill?

These are the violations recorded at the most recent inspection on July 21, 2026, in plain English, with the city's own wording underneath.

  • ⚠️5000 - Posting of permit; mobile establishment name easily visible

When was Indian Chinese Grill last inspected?

Indian Chinese Grill has 7 inspections on record going back to June 6, 2025, averaging 18 points.

July 21, 2026 Needs To Improve Return Inspection · 2 pts · 1 failed finding

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July 15, 2026 Needs To Improve Educational Inspection · 0 pts · 0 failed findings

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May 15, 2026 Needs To Improve Routine Inspection/Field Review · 51 pts · 7 failed findings

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January 6, 2026 Needs To Improve Return Inspection · 5 pts · 1 failed finding

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December 15, 2025 Needs To Improve Return Inspection · 25 pts · 3 failed findings

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December 1, 2025 Needs To Improve Routine Inspection/Field Review · 40 pts · 5 failed findings

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June 6, 2025 Needs To Improve Routine Inspection/Field Review · 0 pts · 0 failed findings

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Indian Chinese Grill vs Downtown

Downtown runs 91% clean across 1,737 tracked restaurants — 1,581 clean, 148 mid, 8 cooked.

Against the 1,737 spots Cooked tracks in Downtown, this one comes out cleaner than 34% of them.

Other spots in Downtown

See every restaurant inspection in Downtown →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 21, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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