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Jackson Food Store #616

health inspection rating Β· Woodinville Β· Bothell
πŸ˜‡clean
  • ratingRated Good
  • inspection score0 pts
  • critical violations0
  • last inspectedJanuary 23, 2025 β†’
  • address11700 Ne 160Th St, Bothell 98011
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Is Jackson Food Store #616 clean?

Jackson Food Store #616 is currently Rated Good from Public Health β€” Seattle & King County, from an inspection on January 23, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Jackson Food Store #616?

Nothing was written up at the most recent inspection on January 23, 2025. A clean sheet like this is the best possible result β€” no violations of any severity were recorded.

When was Jackson Food Store #616 last inspected?

Jackson Food Store #616 has 7 inspections on record going back to May 18, 2021, averaging 6 points.

January 23, 2025 Good Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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August 14, 2024 Good Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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February 22, 2024 Good Routine Inspection/Field Review Β· 25 pts Β· 1 failed finding

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December 18, 2023 Good Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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January 31, 2023 Good Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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June 9, 2022 Good Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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May 18, 2021 Good Routine Inspection/Field Review Β· 10 pts Β· 1 failed finding

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Jackson Food Store #616 vs Woodinville

Woodinville runs 95% clean across 362 tracked restaurants β€” 343 clean, 19 mid, 0 cooked.

Against the 362 spots Cooked tracks in Woodinville, this one comes out cleaner than 27% of them.

Other spots in Woodinville

See every restaurant inspection in Woodinville β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated January 23, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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