Joybox

• ratingRated Excellent
• inspection score10 pts
• critical violations0
• last inspectedJune 25, 2026
• address15920 Ne 8Th St, 1, Bellevue 98008

Is Joybox clean?

Joybox is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on June 25, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Joybox?

These are the violations recorded at the most recent inspection on June 25, 2026, in plain English, with the city's own wording underneath.

• ⚠️3000 - Proper thawing methods used
  3000 - Proper thawing methods used
• ⚠️4000 - Food and nonfood surfaces properly used and constructed; cleanable
  4000 - Food and nonfood surfaces properly used and constructed; cleanable
• 🛠️equipment grimy or busted
  4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment

When was Joybox last inspected?

Joybox has 2 inspections on record going back to May 5, 2025, averaging 10 points.

Joybox vs Bellevue

Bellevue runs 85% clean across 651 tracked restaurants — 555 clean, 92 mid, 4 cooked.

Against the 651 spots Cooked tracks in Bellevue, this one comes out cleaner than 31% of them.

Other spots in Bellevue

• EX Tutta Bella Neapolitan Pizzeria
  clean · July 21, 2025
• ? Qfc #826 - Grocery
  mid · June 30, 2026
• GD Papazzi Pizzeria
  clean · July 15, 2025
• GD Qfc #826 - Meat/Sea Food - Risk Category Iii
  clean · June 30, 2026
• EX Qfc #826 - Bakery/Seattle's Best Coffee
  clean · June 30, 2026
• EX Qfc #826 - Deli
  clean · June 30, 2026

See every restaurant inspection in Bellevue →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated June 25, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.