Cooked?
Just Pho You
- ratingRated Excellent
- inspection score0 pts
- critical violations0
- last inspectedNovember 17, 2025
- address20038 68Th Ave S, 105, Kent 98032
Is Just Pho You clean?
Just Pho You is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on November 17, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Just Pho You?
Nothing was written up at the most recent inspection on November 17, 2025. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Just Pho You last inspected?
Just Pho You has 5 inspections on record going back to August 23, 2023, averaging 8 points.
| date | result | score |
|---|---|---|
| November 17, 2025 | Rated Excellent | 0 pts |
| April 29, 2025 | Rated Excellent | 5 pts |
| October 31, 2024 | Rated Excellent | 10 pts |
| June 25, 2024 | Rated Excellent | 13 pts |
| August 23, 2023 | Rated Excellent | 10 pts |
Just Pho You vs SeaTac
SeaTac runs 97% clean across 230 tracked restaurants — 222 clean, 7 mid, 1 cooked.
Against the 230 spots Cooked tracks in SeaTac, this one comes out cleaner than 35% of them.
Other spots in SeaTac
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated November 17, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.