OK

South Seatac Subway

health inspection rating · SeaTac · Seatac
😬mid
  • ratingRated Okay
  • inspection score20 pts
  • critical violations2
  • last inspectedJuly 17, 2026 →
  • address18613 International Blvd, B2, Seatac 98188
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Is South Seatac Subway clean?

South Seatac Subway is currently Rated Okay from Public Health — Seattle & King County, from an inspection on July 17, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at South Seatac Subway?

These are the violations recorded at the most recent inspection on July 17, 2026, in plain English, with the city's own wording underneath.

  • 🧻grimy wiping cloths
    3400 - Wiping cloths properly used, stored; sanitizer concentration
  • 🧊food not cooled down rightcritical
    2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
  • ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical

When was South Seatac Subway last inspected?

South Seatac Subway has 9 inspections on record going back to April 14, 2022, averaging 13 points.

July 17, 2026 Okay Routine Inspection/Field Review · 20 pts · 3 failed findings

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January 13, 2026 Okay Routine Inspection/Field Review · 0 pts · 0 failed findings

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September 19, 2025 Okay Routine Inspection/Field Review · 30 pts · 4 failed findings

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November 25, 2024 Okay Routine Inspection/Field Review · 25 pts · 3 failed findings

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May 23, 2024 Okay Routine Inspection/Field Review · 0 pts · 0 failed findings

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September 7, 2023 Okay Routine Inspection/Field Review · 5 pts · 1 failed finding

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May 15, 2023 Okay Routine Inspection/Field Review · 10 pts · 1 failed finding

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November 30, 2022 Okay Routine Inspection/Field Review · 25 pts · 1 failed finding

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April 14, 2022 Okay Routine Inspection/Field Review · 0 pts · 0 failed findings

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How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 17, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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