Taqueria El Cinco De Mayo Inc (Kc171)

health inspection rating · SeaTac · Normandy Park
😇clean
  • ratingGrade pending
  • inspection score5 pts
  • critical violations1
  • last inspectedMarch 26, 2024 →
  • address17825 1St Ave S, Normandy Park 98148
⏳ the city lists this spot as grade pending — it hasn't been given a rating yet.
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Is Taqueria El Cinco De Mayo Inc (Kc171) clean?

Seattle currently lists Taqueria El Cinco De Mayo Inc (Kc171) as grade pending, following an inspection on March 26, 2024 that scored 5 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.

What did inspectors find at Taqueria El Cinco De Mayo Inc (Kc171)?

These are the violations recorded at the most recent inspection on March 26, 2024, in plain English, with the city's own wording underneath.

  • ♨️leftovers reheated sketchycritical
    2200 - Accurate thermometer provided and used to evaluate temperature of TCS foods

When was Taqueria El Cinco De Mayo Inc (Kc171) last inspected?

Taqueria El Cinco De Mayo Inc (Kc171) has 8 inspections on record going back to August 30, 2021, averaging 14 points.

March 26, 2024 Score 5 Routine Inspection/Field Review · 5 pts · 1 failed finding

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October 26, 2023 Score 15 Routine Inspection/Field Review · 15 pts · 2 failed findings

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April 3, 2023 Score 25 Routine Inspection/Field Review · 25 pts · 4 failed findings

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January 9, 2023 Score 10 Routine Inspection/Field Review · 10 pts · 1 failed finding

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June 8, 2022 Score 0 Return Inspection · 0 pts · 0 failed findings

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June 7, 2022 Score 35 Routine Inspection/Field Review · 35 pts · 2 failed findings

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January 20, 2022 Score 10 Routine Inspection/Field Review · 10 pts · 1 failed finding

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August 30, 2021 Score 15 Routine Inspection/Field Review · 15 pts · 2 failed findings

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Taqueria El Cinco De Mayo Inc (Kc171) vs SeaTac

SeaTac runs 96% clean across 233 tracked restaurants — 224 clean, 8 mid, 1 cooked.

Against the 233 spots Cooked tracks in SeaTac, this one comes out cleaner than 15% of them.

Other spots in SeaTac

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How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 26, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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