Cooked?
Kizuki Ramen & Izakaya
- ratingRated Excellent
- inspection score3 pts
- critical violations0
- last inspectedMarch 26, 2026
- address4203 Sw Alaska St, Seattle 98116
Is Kizuki Ramen & Izakaya clean?
Kizuki Ramen & Izakaya is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on March 26, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Kizuki Ramen & Izakaya?
These are the violations recorded at the most recent inspection on March 26, 2026, in plain English, with the city's own wording underneath.
- ♻️single-use stuff being reused4300 - Nonfood-contact surfaces maintained and clean
When was Kizuki Ramen & Izakaya last inspected?
Kizuki Ramen & Izakaya has 11 inspections on record going back to September 28, 2021, averaging 4 points.
| date | result | score |
|---|---|---|
| March 26, 2026 | Rated Excellent | 3 pts |
| December 23, 2025 | Rated Excellent | 0 pts |
| September 19, 2025 | Rated Excellent | 5 pts |
| April 23, 2025 | Rated Excellent | 15 pts |
| September 5, 2024 | Rated Excellent | 5 pts |
| March 20, 2024 | Rated Excellent | 10 pts |
| November 13, 2023 | Rated Excellent | 5 pts |
| April 25, 2023 | Rated Excellent | 0 pts |
| December 19, 2022 | Rated Excellent | 0 pts |
| June 14, 2022 | Rated Excellent | 0 pts |
| September 28, 2021 | Rated Excellent | 0 pts |
Kizuki Ramen & Izakaya vs West Seattle
West Seattle runs 94% clean across 225 tracked restaurants — 211 clean, 14 mid, 0 cooked.
Against the 225 spots Cooked tracks in West Seattle, this one comes out cleaner than 37% of them.
Other spots in West Seattle
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 26, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.