Cooked?
Lakeside School Kitchen
- inspection score10 pts
- critical violations1
- last inspectedJanuary 27, 2026
- address14050 1St Ave Ne, Seattle 98125
Is Lakeside School Kitchen clean?
Lakeside School Kitchen is currently mid from Public Health — Seattle & King County, from an inspection on January 27, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
What did inspectors find at Lakeside School Kitchen?
These are the violations recorded at the most recent inspection on January 27, 2026, in plain English, with the city's own wording underneath.
- 🧊food not cooled down rightcritical2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
When was Lakeside School Kitchen last inspected?
Lakeside School Kitchen has 11 inspections on record going back to April 6, 2021, averaging 9 points.
| date | result | score |
|---|---|---|
| January 27, 2026 | no grade issued ⏳ | 10 pts |
| October 2, 2025 | no grade issued ⏳ | 0 pts |
| February 25, 2025 | no grade issued ⏳ | 0 pts |
| October 28, 2024 | no grade issued ⏳ | 30 pts |
| January 30, 2024 | no grade issued ⏳ | 0 pts |
| November 28, 2023 | no grade issued ⏳ | 0 pts |
| April 19, 2023 | no grade issued ⏳ | 10 pts |
| October 26, 2022 | no grade issued ⏳ | 20 pts |
| May 9, 2022 | no grade issued ⏳ | 5 pts |
| October 12, 2021 | no grade issued ⏳ | 25 pts |
| April 6, 2021 | no grade issued ⏳ | 0 pts |
Lakeside School Kitchen vs Shoreline
Shoreline runs 90% clean across 214 tracked restaurants — 192 clean, 21 mid, 1 cooked.
Against the 214 spots Cooked tracks in Shoreline, this one comes out cleaner than 15% of them.
Other spots in Shoreline
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated January 27, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.