Lunchroom
- ratingGrade pending
- inspection score35 pts
- critical violations1
- last inspectedMay 21, 2026 →
- address3928 S Graham St, Seattle 98118
Is Lunchroom clean?
Seattle currently lists Lunchroom as grade pending, following an inspection on May 21, 2026 that scored 35 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.
What did inspectors find at Lunchroom?
These are the violations recorded at the most recent inspection on May 21, 2026, in plain English, with the city's own wording underneath.
- 🧽surfaces not properly sanitized4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- 🔥hot food not kept hot enoughcritical1900 - No room temperature storage; proper use of time as a control, procedures available
- ⚠️3200 - Insects, rodents, animals not present; entrance controlled
When was Lunchroom last inspected?
Lunchroom has 10 inspections on record going back to September 2, 2021, averaging 11 points.
May 21, 2026 Score 35
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View full inspection →September 22, 2025 Score 5
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View full inspection →February 27, 2025 Score 25
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View full inspection →October 3, 2024 Score 5
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View full inspection →March 26, 2024 Score 10
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View full inspection →October 11, 2023 Score 0
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View full inspection →March 22, 2023 Score 0
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View full inspection →September 29, 2022 Score 5
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View full inspection →March 10, 2022 Score 0
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View full inspection →September 2, 2021 Score 25
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View full inspection →Lunchroom vs Rainier Valley
Rainier Valley runs 79% clean across 238 tracked restaurants — 188 clean, 46 mid, 4 cooked.
Against the 238 spots Cooked tracks in Rainier Valley, this one comes out cleaner than 4% of them.
Other spots in Rainier Valley
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Read the Seattle ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 21, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.