Cooked?
Maurya - Indian Grocery
- inspection score25 pts
- critical violations2
- last inspectedNovember 7, 2024
- address385 Nw Gilman Blvd, Issaquah 98027
Is Maurya - Indian Grocery clean?
Maurya - Indian Grocery is currently mid from Public Health — Seattle & King County, from an inspection on November 7, 2024. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
What did inspectors find at Maurya - Indian Grocery?
These are the violations recorded at the most recent inspection on November 7, 2024, in plain English, with the city's own wording underneath.
- ☠️toxic items stored near food3300 - Potential food contamination prevented during delivery, preparation, storage, display
- ⚠️4000 - Food and nonfood surfaces properly used and constructed; cleanable4000 - Food and nonfood surfaces properly used and constructed; cleanable
- ⚠️2600 - Compliance with valid permit; operating and risk control plans, and required written procedurescritical2600 - Compliance with valid permit; operating and risk control plans, and required written procedures
- 🥩raw meat handled sketchycritical1400 - Raw meats below and away from ready-to-eat food; species separated
When was Maurya - Indian Grocery last inspected?
Maurya - Indian Grocery has 3 inspections on record going back to December 2, 2022, averaging 17 points.
| date | result | score |
|---|---|---|
| November 7, 2024 | no grade issued ⏳ | 25 pts |
| June 20, 2023 | no grade issued ⏳ | 15 pts |
| December 2, 2022 | no grade issued ⏳ | 10 pts |
Maurya - Indian Grocery vs Issaquah
Issaquah runs 95% clean across 242 tracked restaurants — 229 clean, 13 mid, 0 cooked.
Against the 242 spots Cooked tracks in Issaquah, this one comes out cleaner than 2% of them.
Other spots in Issaquah
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated November 7, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.