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Mazatlan Restaurant

health inspection rating Β· Auburn
πŸ˜‡clean
  • ratingRated Good
  • inspection score12 pts
  • critical violations0
  • last inspectedAugust 10, 2026 β†’
  • address110 Cross St, Auburn 98002
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Is Mazatlan Restaurant clean?

Mazatlan Restaurant is currently Rated Good from Public Health β€” Seattle & King County, from an inspection on August 10, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Mazatlan Restaurant?

These are the violations recorded at the most recent inspection on August 10, 2026, in plain English, with the city's own wording underneath.

  • 🍴utensils stored sketchy
    4200 - Food-contact surfaces maintained, cleaned, sanitized
  • ⚠️4000 - Food and nonfood surfaces properly used and constructed; cleanable
  • πŸ› οΈequipment grimy or busted
    4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment

When was Mazatlan Restaurant last inspected?

Mazatlan Restaurant has 7 inspections on record going back to May 24, 2021, averaging 10 points.

August 10, 2026 Good Routine Inspection/Field Review Β· 12 pts Β· 3 failed findings

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January 8, 2026 Good Routine Inspection/Field Review Β· 17 pts Β· 3 failed findings

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May 22, 2025 Good Routine Inspection/Field Review Β· 10 pts Β· 2 failed findings

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May 30, 2024 Good Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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January 11, 2023 Good Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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April 7, 2022 Good Routine Inspection/Field Review Β· 33 pts Β· 3 failed findings

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May 24, 2021 Good Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated August 10, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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