Momo King (Kc827) @ 1000 E. Madison St, Seattle, W

• ratingRated Okay
• inspection score25 pts
• critical violations2
• last inspectedJanuary 8, 2026 →
• address4634 E Marginal Way S, E-120, Seattle 98134

Is Momo King (Kc827) @ 1000 E. Madison St, Seattle, W clean?

Momo King (Kc827) @ 1000 E. Madison St, Seattle, W is currently Rated Okay from Public Health — Seattle & King County, from an inspection on January 8, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Momo King (Kc827) @ 1000 E. Madison St, Seattle, W?

These are the violations recorded at the most recent inspection on January 8, 2026, in plain English, with the city's own wording underneath.

• ⚠️0800 - Water supply, ice from approved sourcecritical
• ⚠️2600 - Compliance with valid permit; operating and risk control plans, and required written procedurescritical

When was Momo King (Kc827) @ 1000 E. Madison St, Seattle, W last inspected?

Momo King (Kc827) @ 1000 E. Madison St, Seattle, W has 5 inspections on record going back to July 13, 2024, averaging 25 points.

Momo King (Kc827) @ 1000 E. Madison St, Seattle, W vs Greater Duwamish

Greater Duwamish runs 88% clean across 147 tracked restaurants — 130 clean, 15 mid, 2 cooked.

Against the 147 spots Cooked tracks in Greater Duwamish, this one comes out cleaner than 4% of them.

Other spots in Greater Duwamish

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• EX The French Guys Llc
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• GD Chick'n Fix
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• GD Ray's Cookies Llc
  clean · September 8, 2025
• ⏳ Kc542
  mid · November 13, 2024
• GD Hungry Bee Catering
  clean · January 23, 2026

See every restaurant inspection in Greater Duwamish →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated January 8, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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