Cooked?
New Peking Wok Inc
- ratingRated Excellent
- inspection score5 pts
- critical violations1
- last inspectedJuly 16, 2026
- address32921 1St Ave S, A&B, Federal Way 98003
Is New Peking Wok Inc clean?
New Peking Wok Inc is currently Rated Excellent from Public Health — Seattle & King County, from an inspection on July 16, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at New Peking Wok Inc?
These are the violations recorded at the most recent inspection on July 16, 2026, in plain English, with the city's own wording underneath.
- 🧊cold food not cold enoughcritical2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
When was New Peking Wok Inc last inspected?
New Peking Wok Inc has 12 inspections on record going back to February 1, 2021, averaging 5 points.
| date | result | score |
|---|---|---|
| July 16, 2026 | Rated Excellent | 5 pts |
| April 7, 2026 | Rated Excellent | 0 pts |
| October 30, 2025 | Rated Excellent | 5 pts |
| March 6, 2025 | Rated Excellent | 0 pts |
| June 11, 2024 | Rated Excellent | 8 pts |
| February 29, 2024 | Rated Excellent | 5 pts |
| October 4, 2023 | Rated Excellent | 5 pts |
| February 8, 2023 | Rated Excellent | 15 pts |
| June 29, 2022 | Rated Excellent | 10 pts |
| February 16, 2022 | Rated Excellent | 5 pts |
| October 5, 2021 | Rated Excellent | 0 pts |
| February 1, 2021 | Rated Excellent | 5 pts |
New Peking Wok Inc vs Federal Way
Federal Way runs 94% clean across 484 tracked restaurants — 453 clean, 29 mid, 2 cooked.
Against the 484 spots Cooked tracks in Federal Way, this one comes out cleaner than 16% of them.
Other spots in Federal Way
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 16, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.