OK

Numero Uno Pizza

health inspection rating · Downtown · Seattle
😬mid
  • ratingRated Okay
  • inspection score5 pts
  • critical violations0
  • last inspectedJune 10, 2026 →
  • address103 1St Ave S, Seattle 98104
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Is Numero Uno Pizza clean?

Numero Uno Pizza is currently Rated Okay from Public Health — Seattle & King County, from an inspection on June 10, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads mid 😬.

What did inspectors find at Numero Uno Pizza?

These are the violations recorded at the most recent inspection on June 10, 2026, in plain English, with the city's own wording underneath.

  • ☠️toxic items stored near food
    3300 - Potential food contamination prevented during delivery, preparation, storage, display

When was Numero Uno Pizza last inspected?

Numero Uno Pizza has 9 inspections on record going back to April 27, 2023, averaging 21 points.

June 10, 2026 Okay Routine Inspection/Field Review · 5 pts · 1 failed finding

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August 7, 2025 Okay Return Inspection · 0 pts · 0 failed findings

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July 28, 2025 Okay Routine Inspection/Field Review · 48 pts · 5 failed findings

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January 23, 2025 Okay Return Inspection · 35 pts · 2 failed findings

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January 10, 2025 Okay Routine Inspection/Field Review · 40 pts · 3 failed findings

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October 9, 2024 Okay Routine Inspection/Field Review · 18 pts · 3 failed findings

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April 9, 2024 Okay Routine Inspection/Field Review · 0 pts · 0 failed findings

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December 4, 2023 Okay Routine Inspection/Field Review · 0 pts · 0 failed findings

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April 27, 2023 Okay Routine Inspection/Field Review · 45 pts · 7 failed findings

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Numero Uno Pizza vs Downtown

Downtown runs 91% clean across 1,737 tracked restaurants — 1,581 clean, 148 mid, 8 cooked.

Against the 1,737 spots Cooked tracks in Downtown, this one comes out cleaner than 23% of them.

Other spots in Downtown

See every restaurant inspection in Downtown →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated June 10, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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