GD

Old County

health inspection rating · Ballard · Seattle
😇clean
  • ratingRated Good
  • inspection score5 pts
  • critical violations0
  • last inspectedApril 6, 2026 →
  • address5811 24Th Ave Nw, Seattle 98107
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Is Old County clean?

Old County is currently Rated Good from Public Health — Seattle & King County, from an inspection on April 6, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Old County?

These are the violations recorded at the most recent inspection on April 6, 2026, in plain English, with the city's own wording underneath.

  • 🧽surfaces not properly sanitized
    4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used

When was Old County last inspected?

Old County has 10 inspections on record going back to June 17, 2021, averaging 15 points.

April 6, 2026 Good Routine Inspection/Field Review · 5 pts · 1 failed finding

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October 6, 2025 Good Routine Inspection/Field Review · 25 pts · 3 failed findings

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April 16, 2025 Good Routine Inspection/Field Review · 28 pts · 4 failed findings

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November 19, 2024 Good Routine Inspection/Field Review · 13 pts · 2 failed findings

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March 4, 2024 Good Routine Inspection/Field Review · 18 pts · 3 failed findings

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July 19, 2023 Good Routine Inspection/Field Review · 25 pts · 4 failed findings

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February 2, 2023 Good Routine Inspection/Field Review · 10 pts · 2 failed findings

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August 2, 2022 Good Routine Inspection/Field Review · 10 pts · 2 failed findings

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November 8, 2021 Good Routine Inspection/Field Review · 20 pts · 4 failed findings

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June 17, 2021 Good Return Inspection · 0 pts · 0 failed findings

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Old County vs Ballard

Ballard runs 95% clean across 354 tracked restaurants — 335 clean, 19 mid, 0 cooked.

Against the 354 spots Cooked tracks in Ballard, this one comes out cleaner than 29% of them.

Other spots in Ballard

See every restaurant inspection in Ballard →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 6, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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