GD

Paisan Ristorante

health inspection rating Β· North Bend
πŸ˜‡clean
  • ratingRated Good
  • inspection score12 pts
  • critical violations1
  • last inspectedApril 30, 2026 β†’
  • address113 Bendigo Blvd N, A, North Bend 98045
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Is Paisan Ristorante clean?

Paisan Ristorante is currently Rated Good from Public Health β€” Seattle & King County, from an inspection on April 30, 2026. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Paisan Ristorante?

These are the violations recorded at the most recent inspection on April 30, 2026, in plain English, with the city's own wording underneath.

  • πŸ› οΈequipment grimy or busted
    4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
  • πŸ¦ͺshellfish with no paper trailcritical
    1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria

When was Paisan Ristorante last inspected?

Paisan Ristorante has 2 inspections on record going back to February 4, 2026, averaging 6 points.

April 30, 2026 Good Routine Inspection/Field Review Β· 12 pts Β· 2 failed findings

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February 4, 2026 Good Educational Inspection Β· 0 pts Β· 0 failed findings

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Paisan Ristorante vs North Bend

North Bend runs 87% clean across 87 tracked restaurants β€” 76 clean, 10 mid, 1 cooked.

Against the 87 spots Cooked tracks in North Bend, this one comes out cleaner than 21% of them.

Other spots in North Bend

See every restaurant inspection in North Bend β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated April 30, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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