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Papa John's Pizza #2612
- ratingRated Good
- inspection score15 pts
- critical violations2
- last inspectedApril 13, 2026
- address112 Sw 312Th St, Federal Way 98023
Is Papa John's Pizza #2612 clean?
Papa John's Pizza #2612 is currently Rated Good from Public Health — Seattle & King County, from an inspection on April 13, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Papa John's Pizza #2612?
These are the violations recorded at the most recent inspection on April 13, 2026, in plain English, with the city's own wording underneath.
- ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exempt
- ❓food from an unapproved sourcecritical0600 - Adequate handwashing facilities
When was Papa John's Pizza #2612 last inspected?
Papa John's Pizza #2612 has 11 inspections on record going back to November 23, 2021, averaging 5 points.
| date | result | score |
|---|---|---|
| April 13, 2026 | Rated Good | 15 pts |
| September 22, 2025 | Rated Good | 5 pts |
| April 15, 2025 | Rated Good | 10 pts |
| August 2, 2024 | Rated Good | 0 pts |
| April 1, 2024 | Rated Good | 0 pts |
| January 24, 2024 | Rated Good | 5 pts |
| July 6, 2023 | Rated Good | 0 pts |
| January 13, 2023 | Rated Good | 15 pts |
| October 6, 2022 | Rated Good | 5 pts |
| March 24, 2022 | Rated Good | 0 pts |
| November 23, 2021 | Rated Good | 0 pts |
Papa John's Pizza #2612 vs Federal Way
Federal Way runs 94% clean across 484 tracked restaurants — 453 clean, 29 mid, 2 cooked.
Against the 484 spots Cooked tracks in Federal Way, this one comes out cleaner than 3% of them.
Other spots in Federal Way
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 13, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.