Cooked?
Patty's Eggnest
- ratingRated Good
- inspection score25 pts
- critical violations3
- last inspectedMay 22, 2026
- address5101 25Th Ave Ne, 11, Seattle 98105
Is Patty's Eggnest clean?
Patty's Eggnest is currently Rated Good from Public Health — Seattle & King County, from an inspection on May 22, 2026. Inspectors wrote up 3 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Patty's Eggnest?
These are the violations recorded at the most recent inspection on May 22, 2026, in plain English, with the city's own wording underneath.
- 🧽surfaces not properly sanitized4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- ⚠️2300 - Proper consumer advisory posted for raw or undercooked foodscritical2300 - Proper consumer advisory posted for raw or undercooked foods
- 🥩raw meat handled sketchycritical1400 - Raw meats below and away from ready-to-eat food; species separated
- ❓food from an unapproved sourcecritical0600 - Adequate handwashing facilities
When was Patty's Eggnest last inspected?
Patty's Eggnest has 4 inspections on record going back to January 10, 2025, averaging 14 points.
| date | result | score |
|---|---|---|
| May 22, 2026 | Rated Good | 25 pts |
| November 19, 2025 | Rated Good | 0 pts |
| May 28, 2025 | Rated Good | 22 pts |
| January 10, 2025 | Rated Good | 10 pts |
Patty's Eggnest vs University District
University District runs 88% clean across 326 tracked restaurants — 286 clean, 39 mid, 1 cooked.
Against the 326 spots Cooked tracks in University District, this one comes out cleaner than 4% of them.
Other spots in University District
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 22, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.