Pho Bac Restaurant
clean
Looking clean.
The current published rating reads clean. Keep its inspection date in view.
- ratingRated Good
- inspection score60 pts
- critical violations2
- last inspectedOctober 14, 2026 →
- address1314 S Jackson St, Seattle 98144
Is Pho Bac Restaurant clean?
Pho Bac Restaurant is currently Rated Good from Public Health — Seattle & King County, from an inspection on October 14, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Pho Bac Restaurant?
These are the violations recorded at the most recent inspection on October 14, 2026, in plain English, with the city's own wording underneath.
- ⚠️4000 - Food and nonfood surfaces properly used and constructed; cleanable
- ☠️toxic items stored near food3300 - Potential food contamination prevented during delivery, preparation, storage, display
- 🍗food not cooked to safe tempscritical1600 - Proper cooling procedure
- 🔥hot food not kept hot enoughcritical1900 - No room temperature storage; proper use of time as a control, procedures available
When was Pho Bac Restaurant last inspected?
Pho Bac Restaurant has 12 inspections on record going back to November 17, 2022, averaging 20 points.
Graded visits shown below · newest first · tap a date for the record
October 14, 2026 Good
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View full inspection →October 1, 2026 Good
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View full inspection →April 14, 2026 Good
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View full inspection →June 27, 2025 Good
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View full inspection →February 12, 2025 Good
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View full inspection →September 19, 2024 Good
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View full inspection →May 16, 2024 Good
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View full inspection →January 18, 2024 Good
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View full inspection →January 8, 2024 Good
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View full inspection →July 28, 2023 Good
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View full inspection →January 5, 2023 Good
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View full inspection →November 17, 2022 Good
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View full inspection →Pho Bac Restaurant vs Downtown
Downtown runs 91% clean across 1,783 tracked restaurants — 1,615 clean, 160 mid, 8 cooked.
Against the 1,783 spots Cooked tracks in Downtown, this one comes out cleaner than 0% of them.
Other spots in Downtown
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Read the Seattle ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 14, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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