Pho Hiho

• ratingRated Good
• inspection score37 pts
• critical violations1
• last inspectedMarch 27, 2026 →
• address5963 Corson Ave S, #172, Seattle 98108

Is Pho Hiho clean?

Pho Hiho is currently Rated Good from Public Health — Seattle & King County, from an inspection on March 27, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Pho Hiho?

These are the violations recorded at the most recent inspection on March 27, 2026, in plain English, with the city's own wording underneath.

• ⚠️3100 - Food properly labeled; proper date marking
• 🧽surfaces not properly sanitized
  4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
• 🛠️equipment grimy or busted
  4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
• 🧼hand hygiene slippingcritical
  0400 - Hands washed as required

When was Pho Hiho last inspected?

Pho Hiho has 8 inspections on record going back to June 18, 2021, averaging 14 points.

Pho Hiho vs Beacon Hill

Beacon Hill runs 92% clean across 243 tracked restaurants — 223 clean, 18 mid, 2 cooked.

Against the 243 spots Cooked tracks in Beacon Hill, this one comes out cleaner than 1% of them.

Other spots in Beacon Hill

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  clean · January 5, 2026
• EX Lottie's Lounge
  clean · June 17, 2026
• GD Tutta Bella Neapolitan Pizzeria
  clean · July 1, 2026
• EX Donburi Station
  clean · April 15, 2026
• ⏳ Blaine Memorial United Methodist
  clean · August 29, 2025
• ⏳ Walgreens #05950
  clean · October 6, 2025

See every restaurant inspection in Beacon Hill →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 27, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

check your own block 📸

Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.