GD

Pi Kappa Alpha

health inspection rating Β· University District Β· Seattle
πŸ˜‡clean
  • ratingRated Good
  • inspection score20 pts
  • critical violations2
  • last inspectedMay 21, 2026 β†’
  • address4515 21St Ave Ne, Seattle 98105
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Is Pi Kappa Alpha clean?

Pi Kappa Alpha is currently Rated Good from Public Health β€” Seattle & King County, from an inspection on May 21, 2026. Inspectors wrote up 2 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Pi Kappa Alpha?

These are the violations recorded at the most recent inspection on May 21, 2026, in plain English, with the city's own wording underneath.

  • 🍴utensils stored sketchy
    4200 - Food-contact surfaces maintained, cleaned, sanitized
  • ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical
  • ⚠️2600 - Compliance with valid permit; operating and risk control plans, and required written procedurescritical

When was Pi Kappa Alpha last inspected?

Pi Kappa Alpha has 5 inspections on record going back to November 30, 2021, averaging 12 points.

May 21, 2026 Good Routine Inspection/Field Review Β· 20 pts Β· 3 failed findings

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April 9, 2025 Good Routine Inspection/Field Review Β· 10 pts Β· 2 failed findings

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May 16, 2023 Good Routine Inspection/Field Review Β· 10 pts Β· 2 failed findings

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May 31, 2022 Good Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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November 30, 2021 Good Routine Inspection/Field Review Β· 15 pts Β· 2 failed findings

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Pi Kappa Alpha vs University District

University District runs 88% clean across 331 tracked restaurants β€” 290 clean, 40 mid, 1 cooked.

Against the 331 spots Cooked tracks in University District, this one comes out cleaner than 7% of them.

Other spots in University District

See every restaurant inspection in University District β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated May 21, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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