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Rainier Teriyaki

health inspection rating Β· Beacon Hill Β· Seattle

clean

Looking clean.

The current published rating reads clean. Keep its inspection date in view.

  • ratingRated Excellent
  • inspection score0 pts
  • critical violations0
  • last inspectedSeptember 10, 2026 β†’
  • address3330 Rainier Ave S, #A, Seattle 98144
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Is Rainier Teriyaki clean?

Rainier Teriyaki is currently Rated Excellent from Public Health β€” Seattle & King County, from an inspection on September 10, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Rainier Teriyaki?

Nothing was written up at the most recent inspection on September 10, 2026. A clean sheet like this is the best possible result β€” no violations of any severity were recorded.

When was Rainier Teriyaki last inspected?

Rainier Teriyaki has 7 inspections on record going back to December 27, 2023, averaging 2 points.

Graded visits shown below Β· newest first Β· tap a date for the record

September 10, 2026 Excellent Educational Inspection Β· 0 pts Β· 0 failed findings

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May 1, 2026 Excellent Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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January 9, 2026 Excellent Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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March 21, 2025 Excellent Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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October 18, 2024 Excellent Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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June 7, 2024 Excellent Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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December 27, 2023 Excellent Routine Inspection/Field Review Β· 5 pts Β· 1 failed finding

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Rainier Teriyaki vs Beacon Hill

Beacon Hill runs 91% clean across 250 tracked restaurants β€” 227 clean, 21 mid, 2 cooked.

Against the 250 spots Cooked tracks in Beacon Hill, this one comes out cleaner than 32% of them.

Other spots in Beacon Hill

See every restaurant inspection in Beacon Hill β†’

How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated September 10, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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