Lunchroom is currently clean from Public Health — Seattle & King County, from an inspection on March 26, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
Nothing was written up at the most recent inspection on March 26, 2026. A clean sheet like this is the best possible result — no violations of any severity were recorded.
Lunchroom has 10 inspections on record going back to October 13, 2021, averaging 4 points.
| date | result | score |
|---|---|---|
| March 26, 2026 | no grade issued ⏳ | 0 pts |
| October 20, 2025 | no grade issued ⏳ | 3 pts |
| February 24, 2025 | no grade issued ⏳ | 0 pts |
| October 24, 2024 | no grade issued ⏳ | 3 pts |
| February 29, 2024 | no grade issued ⏳ | 13 pts |
| October 19, 2023 | no grade issued ⏳ | 0 pts |
| March 27, 2023 | no grade issued ⏳ | 0 pts |
| December 6, 2022 | no grade issued ⏳ | 13 pts |
| May 19, 2022 | no grade issued ⏳ | 10 pts |
| October 13, 2021 | no grade issued ⏳ | 0 pts |
Beacon Hill runs 93% clean across 240 tracked restaurants — 222 clean, 16 mid, 2 cooked.
Against the 240 spots Cooked tracks in Beacon Hill, this one comes out cleaner than 38% of them.
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 26, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.