Beacon Bbq Deli

• ratingRated Good
• inspection score30 pts
• critical violations2
• last inspectedJanuary 5, 2026 →
• address4886 Beacon Ave S, Seattle 98108

Is Beacon Bbq Deli clean?

Beacon Bbq Deli is currently Rated Good from Public Health — Seattle & King County, from an inspection on January 5, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Beacon Bbq Deli?

These are the violations recorded at the most recent inspection on January 5, 2026, in plain English, with the city's own wording underneath.

• ⚠️0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical
• 🔥hot food not kept hot enoughcritical
  1900 - No room temperature storage; proper use of time as a control, procedures available

When was Beacon Bbq Deli last inspected?

Beacon Bbq Deli has 7 inspections on record going back to July 15, 2021, averaging 25 points.

Beacon Bbq Deli vs Beacon Hill

Beacon Hill runs 92% clean across 243 tracked restaurants — 223 clean, 18 mid, 2 cooked.

Against the 243 spots Cooked tracks in Beacon Hill, this one comes out cleaner than 2% of them.

Other spots in Beacon Hill

• GD Daimonji Japanese Restaurant
  clean · October 21, 2025
• GD Khao San Road Thai Cuisine
  clean · September 25, 2025
• EX Rainbow Fresh
  clean · May 18, 2026
• EX L.L. Teriyaki
  clean · May 8, 2026
• EX Beacon Hill 76
  clean · March 4, 2026
• GD Island Soul Restaurant
  clean · August 27, 2026

See every restaurant inspection in Beacon Hill →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated January 5, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.