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Residence Inn Bothell
- ratingRated Good
- inspection score15 pts
- critical violations2
- last inspectedJune 23, 2026
- address11920 Ne 195Th St, Bothell 98011
Is Residence Inn Bothell clean?
Residence Inn Bothell is currently Rated Good from Public Health — Seattle & King County, from an inspection on June 23, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Residence Inn Bothell?
These are the violations recorded at the most recent inspection on June 23, 2026, in plain English, with the city's own wording underneath.
- 🧊cold food not cold enoughcritical2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
- 🦪shellfish with no paper trailcritical1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
When was Residence Inn Bothell last inspected?
Residence Inn Bothell has 7 inspections on record going back to December 2, 2022, averaging 9 points.
| date | result | score |
|---|---|---|
| June 23, 2026 | Rated Good | 15 pts |
| August 28, 2025 | Rated Good | 0 pts |
| July 1, 2025 | Rated Good | 13 pts |
| May 9, 2024 | Rated Good | 5 pts |
| December 18, 2023 | Rated Good | 5 pts |
| May 3, 2023 | Rated Good | 25 pts |
| December 2, 2022 | Rated Good | 0 pts |
Residence Inn Bothell vs Bothell
Bothell runs 98% clean across 99 tracked restaurants — 97 clean, 2 mid, 0 cooked.
Against the 99 spots Cooked tracks in Bothell, this one comes out cleaner than 6% of them.
Other spots in Bothell
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated June 23, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.