Cooked?
Safeway #792 - Seafood Prep
- ratingRated Good
- inspection score10 pts
- critical violations1
- last inspectedOctober 17, 2025
- address17051 Se 272Nd St, Covington 98042
Is Safeway #792 - Seafood Prep clean?
Safeway #792 - Seafood Prep is currently Rated Good from Public Health — Seattle & King County, from an inspection on October 17, 2025. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Safeway #792 - Seafood Prep?
These are the violations recorded at the most recent inspection on October 17, 2025, in plain English, with the city's own wording underneath.
- ⚠️1000 - Food in good condition, safe and unadulterated; approved additivescritical1000 - Food in good condition, safe and unadulterated; approved additives
When was Safeway #792 - Seafood Prep last inspected?
Safeway #792 - Seafood Prep has 8 inspections on record going back to January 21, 2021, averaging 3 points.
| date | result | score |
|---|---|---|
| October 17, 2025 | Rated Good | 10 pts |
| March 24, 2025 | Rated Good | 0 pts |
| November 8, 2024 | Rated Good | 10 pts |
| May 6, 2024 | Rated Good | 0 pts |
| December 20, 2023 | Rated Good | 0 pts |
| April 17, 2023 | Rated Good | 0 pts |
| December 7, 2022 | Rated Good | 0 pts |
| January 21, 2021 | Rated Good | 0 pts |
Safeway #792 - Seafood Prep vs Covington
Covington runs 85% clean across 175 tracked restaurants — 148 clean, 25 mid, 2 cooked.
Against the 175 spots Cooked tracks in Covington, this one comes out cleaner than 22% of them.
Other spots in Covington
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 17, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.