Cooked?
Safeway Store #464 - Deli
- ratingRated Needs To Improve
- inspection score30 pts
- critical violations2
- last inspectedJanuary 15, 2026
- address17246 Redmond Way Ne, Redmond 98052
Is Safeway Store #464 - Deli clean?
Safeway Store #464 - Deli is currently Rated Needs To Improve from Public Health — Seattle & King County, from an inspection on January 15, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked 🪳.
What did inspectors find at Safeway Store #464 - Deli?
These are the violations recorded at the most recent inspection on January 15, 2026, in plain English, with the city's own wording underneath.
- 🧊cold food not cold enoughcritical2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
- ⚠️1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))critical1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))
When was Safeway Store #464 - Deli last inspected?
Safeway Store #464 - Deli has 10 inspections on record going back to October 11, 2021, averaging 15 points.
| date | result | score |
|---|---|---|
| January 15, 2026 | Rated Needs To Improve | 30 pts |
| September 17, 2025 | Rated Needs To Improve | 10 pts |
| April 4, 2025 | Rated Needs To Improve | 0 pts |
| March 26, 2025 | Rated Needs To Improve | 25 pts |
| March 12, 2025 | Rated Needs To Improve | 48 pts |
| March 8, 2024 | Rated Needs To Improve | 25 pts |
| June 9, 2023 | Rated Needs To Improve | 10 pts |
| November 4, 2022 | Rated Needs To Improve | 0 pts |
| April 5, 2022 | Rated Needs To Improve | 5 pts |
| October 11, 2021 | Rated Needs To Improve | 0 pts |
Safeway Store #464 - Deli vs Redmond
Redmond runs 90% clean across 489 tracked restaurants — 441 clean, 46 mid, 2 cooked.
Against the 489 spots Cooked tracks in Redmond, this one comes out cleaner than 3% of them.
Other spots in Redmond
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated January 15, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.