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Seatac Cuisine Llc

health inspection rating Β· Tukwila Β· Seatac
πŸ˜‡clean
  • ratingRated Good
  • inspection score25 pts
  • critical violations2
  • last inspectedMarch 11, 2026 β†’
  • address15211 Military Rd S, Seatac 98188
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Is Seatac Cuisine Llc clean?

Seatac Cuisine Llc is currently Rated Good from Public Health β€” Seattle & King County, from an inspection on March 11, 2026. Inspectors wrote up 2 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Seatac Cuisine Llc?

These are the violations recorded at the most recent inspection on March 11, 2026, in plain English, with the city's own wording underneath.

  • 🧻grimy wiping cloths
    3400 - Wiping cloths properly used, stored; sanitizer concentration
  • ⚠️3200 - Insects, rodents, animals not present; entrance controlled
  • πŸ“‹food worker cards missingcritical
    0200 - Food Worker Cards current for all food workers; new food workers trained
  • ⚠️2600 - Compliance with valid permit; operating and risk control plans, and required written procedurescritical

When was Seatac Cuisine Llc last inspected?

Seatac Cuisine Llc has 6 inspections on record going back to June 26, 2023, averaging 14 points.

March 11, 2026 Good Routine Inspection/Field Review Β· 25 pts Β· 4 failed findings

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August 20, 2025 Good Routine Inspection/Field Review Β· 10 pts Β· 2 failed findings

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May 21, 2024 Good Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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August 7, 2023 Good Return Inspection Β· 0 pts Β· 0 failed findings

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July 19, 2023 Good Routine Inspection/Field Review Β· 0 pts Β· 0 failed findings

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June 26, 2023 Good Routine Inspection/Field Review Β· 50 pts Β· 2 failed findings

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How Seattle grades restaurants

Public Health β€” Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot β€” it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health β€” Seattle & King County via King County Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated March 11, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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